Discussion | Eliminating food waste and loss

The 29th of September marks the International Day of Awareness on Food Loss and Waste Reduction. The day highlights the critical need to bolster efforts to reduce food loss and waste, contributing to achieving climate goals and advancing the 2030 Agenda for Sustainable Development. CEO and founder of SA Harvest, Alan Browde, joins us for more. For more news, visit sabcnews.com and #SABCNews on all Social Media platforms.